Batch distillation of spirits: experimental study and simulation of the behaviour of volatile aroma compounds
Adrien Douady
,
Cristian Puentes
,
Pierre Awad
,
Martine Esteban-Decloux
Journal articles
hal-02622556v1
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Réduire les matières grasses dans les produits frits
Olivier Vitrac
,
Maxime Touffet
Journal articles
hal-02915065v1
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Caractérisation expérimentale et modélisation de systèmes multiphasiques au cours du procédé de congélation à l’échelle pilote. Application à la fabrication de sorbets et crèmes glacées dans des échangeurs à surface raclée.
Marcela Arellano Salazar
Sciences du Vivant [q-bio]. AgroParisTech, 2012. Français.
⟨NNT : ⟩
Theses
tel-02807555v1
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Le Raspberry Pi : un nano‑ordinateur au service de la science et de l’enseignement
Julien Cartailler
,
Richard Rocca - Polimeni
Cahier des Techniques de l'INRA , 2016, pp.148-156
Journal articles
hal-02629562v1
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Fading lemonade challenge
Hervé This
Journal articles
hal-02620753v1
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Bioaccessibility and radioisotopes of lead in soils around a fertilizer industry in Lebanon
Dany Saba
,
Nastaran Manouchehri
,
Stéphane Besançon
,
Omar El Samad
,
- Rana Baydoun
,
et al.
Journal articles
hal-02621776v1
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A variable selection method for multiclass classification problems using two-class ROC analysis
Miguel de Figueiredo
,
Christophe Cordella
,
Delphine Jouan-Rimbaud Bouveresse
,
Xavier Archer
,
Jean-Marc Bégué
,
et al.
Journal articles
hal-01766710v1
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Délicieux oxymores thermiques
Hervé This
Pour la science , 2019, 502, pp.95
Journal articles
hal-02617717v1
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Renouveler le délice de la moutarde
Hervé This
Pour la science , 2019, 505, pp.96
Journal articles
hal-02619441v1
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Des bonbons pour tous les goûts
Hervé This
Pour la science , 2018, 489, pp.96
Journal articles
hal-02617675v1
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Effect of incorporating cellulose nanocrystals on the mechanical, thermal, morphological and transport properties of dense nanocomposite poly(vinyl alcohol) membranes
Marwen Moussa
,
Tojo Ivan Andrianirina
,
Cedric Plessis
,
Florent Allais
,
Sandra Domenek
Euromembrane 2015 , RWTH Aachen University. DEU., Sep 2015, Aachen, Germany. 1 p
Conference papers
hal-01195513v1
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Chemo-enzymatic synthesis and properties evaluation of new biobased macrobisphenols derived from ferulic acid
Armando F. Reano
,
Julie Chérubin
,
Qiao Wang
,
Florian Pion
,
Tiphaine Clement
,
et al.
248. National Meeting of the American-Chemical-Society (ACS) , American Chemical Society (ACS). Washington D.C., USA., Aug 2014, San Francisco California, United States. 1 p
Conference papers
hal-01195515v1
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Profil de consommation protéique et attitudes vis-à-vis des protéines animales des végétariens, flexitariens et omnivores d’une population représentative française
Erwan de Gavelle
,
Olga Davidenko
,
Hélène Fouillet
,
Julien Delarue
,
Nicolas Darcel
,
et al.
Journées Francophones de Nutrition , Nov 2018, Nice, France
Conference papers
hal-02006887v1
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Source inference of ignitable liquids in forensic science: an untargeted chemometric approach
Miguel de Figueiredo
,
Christophe Cordella
,
Delphine Jouan-Rimbaud Bouveresse
,
Xavier Archer
,
J.-M. Bégué
,
et al.
8. european academy of forensic science conference , Aug 2018, Lyon, France.
, 2018
Conference poster
hal-02164155v1
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Construire une offre alimentaire plus saine, durable et appréciée des consommateurs : cartographie multicritère du marché français des pizzas
Isabelle Souchon
,
Caroline Pénicaud
,
Julien Delarue
,
Louis Georges Soler
,
Anne Saint Eve
JFN 2017, Journées Francophones de Nutrition , Dec 2017, Nantes, France
Conference papers
hal-02268929v1
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Sensory drivers of consumer perception of naturalness, nutritional and environmental qualities: inventory of Pizzas in France
Anne Saint Eve
,
Julien Delarue
,
Caroline Pénicaud
,
Marynella Thiel
,
Louis Georges Soler
,
et al.
12. Pangborn Sensory Science Symposium (Pangborn 2017) , Aug 2017, Providence, United States
Conference papers
hal-02266909v1
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Tackling the question of specific interactions in a complex blend of Proteins
Marie Helene Morel
,
Amélie Banc
,
Frédéric Violleau
,
Paul Menut
,
Justine Pincemaille
,
et al.
Edible Soft Matter – a SoftComp Topical Workshop , Apr 2019, Le Mans, France.
, 2019
Conference poster
hal-02154559v1
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ComDim methods for the analysis of multiblock data in data fusion perspective
Véronique Cariou
,
Delphine Jouan-Rimbaud Bouveresse
,
El Mostafa Qannari
,
Douglas Rutledge
Data Fusion methodology and Applications , 1ere ed., Elsevier, 396 p., 2019, 9780444639844
Book sections
hal-02162578v1
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Phase separation dynamics of gluten protein mixtures
Amélie Banc
,
Justine Pincemaille
,
Salvatore Costanzo
,
Edouard Chauveau
,
Marie-Sousai Appavou
,
et al.
Journal articles
hal-02267857v1
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Understanding the Dynamic of Freshness Perception in Plain Fermented Milks thanks to Temporal Dominance of Sensations
Romain Bouteille
,
Sylvie Cordelle
,
Caroline Laval
,
Hervé This
,
Pascal Schlich
10th Pangborn Sensory Science Symposium , Aug 2013, Rio de Janeiro, Brazil. 2013
Conference poster
hal-02804348v1
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Identification of the significant factors in food safety using global sensitivity analysis and the accept-and-reject algorithm: application to the cold chain of ham
Steven Duret
,
Laurent Guillier
,
Hong-Minh Hoang
,
Denis Flick
,
Onrawee Laguerre
Journal articles
hal-01173912v1
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Assessment of the impact of consumer behaviors on exposure to Listeria monocytogenes by deterministic and stochastic approaches
Steven Duret
,
Laurent Guillier
,
Hong-Minh Hoang
,
Denis Flick
,
Onrawee Laguerre
8. International Conference on Predictive Modelling in Food (ICPMF8) , Institut du Porc (IFIP). FRA.; Groupement d'Intérêt Scientifique Sym'Previus (GIS Sym'Previus). FRA.; Centre National Interprofessionnel de l'Economie Laitière (CNIEL). FRA., Sep 2013, Paris, France. 286 p
Conference papers
hal-02750077v1
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Identification of the significant factors in food quality using global sensitivity analysis and the accept-and-reject algorithm. Part I: Methodology
Steven Duret
,
Sunny George Gwanpua
,
,
Laurent Guillier
,
Denis Flick
,
et al.
Journal articles
hal-01173937v1
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Infant fat acceptance: role of milk feeding practices and links with saliva composition
Camille Schwartz
,
Jérôme Madrelle
,
Hélène Brignot
,
Julien Delarue
,
Gérard Cuvelier
,
et al.
Annual meeting of the Society for the Study of Ingestive Behavior (SSIB) , Jul 2017, Montreal, Canada. 1 p
Conference papers
hal-01579297v1
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Enrichment of chicken meat with Omega-3 in tropical conditions
Stéphanie Roux
,
Matthieu Petit
,
Elisabeth Baéza
,
Adeline Mathiaud
,
Denis Bastianelli
,
et al.
2012 EFFoST Annual Meeting - A Lunch Box for Tomorrow : An interactive combination of integrated analysis and specialized knowledge of food , Nov 2012, Montpellier, France
Conference papers
hal-01435378v1
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Généraliser le coulant au chocolat et le bâton royal
Herve This
Pour la science , 2015, 458, pp.94
Journal articles
hal-01535386v1
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Design of reactors to monitor Maillard kinetics in food products
Mathilde Courel
,
Stéphanie Roux
,
Barbara Rega
,
Pierre Giampaoli
,
Catherine Bonazzi
,
et al.
11. International Symposium on the Maillard reaction , Sep 2012, Nancy, France
Conference papers
hal-01435386v1
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Grillons les grillons
Herve This
Pour la science , 2012, 415, pp.93
Journal articles
hal-01601807v1
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Le fractionnement des produits
Herve This
Pour la science , 2012, 414, pp.101
Journal articles
hal-01601809v1
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Independent components analysis to increase efficiency of discriminant analysis methods (FDA and LDA) : application to NMR fingerprinting of wine
Yulia B. Monakhova
,
Rolf Godelmann
,
Thomas Kuballa
,
Svetlana P. Mushtakova
,
Douglas N. Rutledge
Journal articles
hal-01251886v1
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