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Domains : phys.cond
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Reducing the Gap between the Activation Energy Measured in the Liquid and the Glassy States by Adding a Plasticizer to Polylactide

Steven Araujo , Nicolas Delpouve , Alexandre Dhotel , Sandra Domenek , Alain Guinault , et al.
ACS Omega, 2018, 3 (12), pp.17092-17099. ⟨10.1021/acsomega.8b02474⟩
Journal articles hal-02061741v1

Interactions et assemblages de prolamines de blé

Justine Pincemaille , Amélie Banc , P. Menut , Marie Helene Morel , Laurence Ramos
Rencontres du GDR AMC2 2016, Nov 2016, Banyuls, France
Conference papers hal-01959931v1
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Effect of structural parameters on rheological behaviour of apple cells dispersions: A comparison of real systems and model systems.

Cassandre Leverrier , Giana Almeida Perré , Serife Kaymaz , Gerard G. Cuvelier
International Symposium on Food Rheology and Structure, Jun 2015, Zurich, Switzerland
Conference poster hal-03322513v1
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Impact of continuous phase and particle content on rheological behaviour of apple cells suspensions

Cassandre Leverrier , Giana Almeida Perré , Gerard G. Cuvelier
20th Anniversary Meeting of the European Society of Rheology: "Can rheology save the world?", Mar 2016, Zürich, Switzerland.
Conference poster hal-03322517v1

Soft-Matter Approaches for Controlling Food Protein Interactions and Assembly

Adeline Boire , Denis Renard , Antoine Bouchoux , Stéphane Pezennec , Thomas Croguennec , et al.
Annual Review of Food Science and Technology, 2019, 10 (1), pp.521-539. ⟨10.1146/annurev-food-032818-121907⟩
Journal articles hal-02968011v1

Relaxation dynamics in plasticized polylactide

Nicolas Delpouve , Steven Araujo , Sandra Domenek , Alain Guinault , Laurent Delbreilh , et al.
9th International Conference on Times of Polymers and Composites. From Aerospace to Nanotechnology, Jun 2018, Ischia, Italy. pp.020055, ⟨10.1063/1.5045917⟩
Conference papers hal-02061764v1

Towards a general D model using generalized Free Volume Theory: polyesters and other polymers .

Yan Zhu , Frank Welle , Violette Ducruet , Olivier Vitrac , Bruno Guillemat
6. International Symposium on Food Packaging: Scientific Developments supporting safety and innovation, Nov 2016, Barcelone, Spain
Conference papers hal-01527072v1
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Irreversible hardening of a colloidal gel under shear: the smart response of natural rubber latex gels

Guilherme de Oliveira Reis , Thomas Gibaud , Brice Saint-Michel , Sébastien Manneville , Mathieu Leocmach , et al.
Journal of Colloid and Interface Science, 2019, 539, pp.287-296. ⟨10.1016/j.jcis.2018.12.031⟩
Journal articles hal-01980498v1
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Effect of structural parameters on rheological behaviour of reconstructed puree

Cassandre Leverrier , Giana Almeida Perré , Gerard G. Cuvelier
10th Annual European Rheology Conference (AERC 2015), Apr 2015, Nantes, France.
Conference poster hal-03322508v1
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Soft plant cells suspensions: How does structural parameters and continuous phase impact rheological behaviour?

Cassandre Leverrier , Giana Almeida , Paul Menut , Gabrielle Moulin , Gérard Cuvelier
4th International Soft Matter Conference (ISMC2016), Sep 2016, Grenoble, France
Conference poster hal-03322538v1

Assessment of deformability of soft plant cells by 3D imaging

Cassandre Leverrier , Gabrielle Moulin , Gérard Cuvelier , Giana Almeida , Giana Almeida Perré
Food Structure, 2017, 14, pp.95-103. ⟨10.1016/j.foostr.2017.07.002⟩
Journal articles hal-03323072v1
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Relations Structure/Propriétés de Suspensions de Particules Végétales

Cassandre Leverrier
Ingénierie des aliments. Université Paris-Saclay, 2016. Français. ⟨NNT : ⟩
Theses tel-03322360v1
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Observation of soft apple cells in crowded environnement

Cassandre Leverrier , Gabrielle Moulin , Giana Almeida , Gérard Cuvelier
4th International Soft Matter Conference (ISMC 2016), Sep 2016, Grenoble, France
Conference poster hal-03322540v1

An untargeted approach for the characterization of food contact plastics using flow injection analysis-electrospray ionization-mass spectrometry (FIA/ESI-MS) coupled with independent components analysis (ICA)

Violette Ducruet , Baninia Habchi , Amine Kassouf , Yann Padellec , Estelle Paris , et al.
6. International Symposium on Food Packaging: Scientific Developments supporting safety and innovation, International Life Sciences Institute Europe (ILSI Europe). BEL., Nov 2016, Barcelone, Spain
Conference papers hal-01595225v1
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Cooperativity Scaling and Free Volume in Plasticized Polylactide

Steven Araujo , Nicolas Delpouve , Sandra Domenek , Alain Guinault , Roman Golovchak , et al.
Macromolecules, 2019, 52 (16), pp.6107-6115. ⟨10.1021/acs.macromol.9b00464⟩
Journal articles hal-02277312v1